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The CASP (Certified Auxiliary Services Professional) Candidate Program covers the testing fees for three (3) NACAS South members to take the CASP certification or recertification exam during the NACAS Annual Conference (National) each year.
NACAS South will also cover the candidate’s registration fees for the NACAS South Conference (Regional) during their year of candidacy* should the CASP Candidate successfully pass the exam. Special recognition of this accomplishment will be acknowledged during the NACAS South Conference (Regional).
Only a successful passing grade on the exam will constitute the waiving of registration fees for the NACAS South Conference (Regional). All other expenses will be the responsibility of the grant recipients, such as travel expenses for both the National and Regional conferences, national conference registration fees, expenses for any meals, and all other expenses for incidentals.
*Candidacy years are fiscal years, July 1 – June 30
Eligibility Requirements
Selection Process
Candidacy selection will be awarded based on weighted selection criteria. Preference may be awarded to individuals who:
Additional Information
How to Apply:
Applications are not being accepted at this time.
Please refer back to this site again in April 2017.
Should you desire to begin your preparation, the application includes the following information:
Regional Rising Star
DeEnna Walters, University of North Georgia
(L-R: Rebecca Brown, Florida A&M University, Chair of Awards Committee;DeEnna Walters, University of North Georgia; Felecia Townsend, Florida International University)
Outstanding Collaboration or Partnership
Sherrell Cork, Florida State University, Office of Business Services
Project: Round Up for FSU
(L-R: Rebecca Brown, Florida A&M University, Chair of Awards Committee; Sherrell Cork, Florida State University; Felecia Townsend, Florida International University)
Round Up for FSU is a collaboration with campus service partners including Follett, Aramark, UPS, Seminole Golf Club, and the Office of Business Services to allow customers to round up their purchase to the nearest quarter ($.25). The round-up amount is donated to the FSU Food for Thought Food Pantry. Since July 2017, Round Up for FSU has raised $25,071 to support the food pantry! Visit their website for more information about Round Up for FSU.
Their applications were among 14 received this year. Be sure to congratulate and welcome our grant winners when you see them at the conference in April!